Yes, you may be interested in knowing about Kenya Kakamega People and their culture in Kenya.
Many visitors in Kenya are searching for information about history and culture of people in this area and on this page, I’m happy to give you the introduction of Kakamega.
• The Great Rift Valley is thought to be one of the places where human beings originated, and archeologists working in the valley have found remains of what they speculate are some of the earliest human ancestors.
• Corn (or maize) is the staple food of Kenyans.
It is ground into flour and prepared as a porridge called posho, which is sometimes mixed with mashed beans, potatoes, and vegetables, to make a dish called irio.
• Boiled greens, called mboga, are a common side dish. Banana porridge, called matoke, is another common dish.
• For the most part, women are treated as second-class citizens in Kenya. Despite the disproportionate amount of work that women do, men usually control the money and property in a family.
• Wife beating is common, and women have little legal recourse. Another women's issue is clitoridectomy, or female genital mutilation, which leaves many women in continual pain and vulnerable to infection.
Kenya Culture on Marriage . Polygamy is traditional, and in the past it was not uncommon for men to have five or six wives.
The practice is becoming less typical today as it has been opposed by Christian missionaries, and is increasingly impractical as few men can afford to support multiple partners.
In the traditional living arrangement, a man builds a separate hut for each of his wives, where she will live with her children, and a hut for himself.
In a family with one wife, the parents often live together with girls and younger boys, while the older boys have smaller houses close by
According to the tradition, inheritance passes from father to son. This is still the case today, and there are legal as well as cultural obstacles to women inheriting property.
Mothers usually tie their babies to their backs with a cloth sling. Girls begin caring for younger siblings at a very early age, and it is not uncommon to see a five- or six-year-old girl caring for a baby.
Kenya Culture on Child Rearing and Education . Child rearing is communal: responsibility for the children is shared among aunts, uncles, grandparents, and other members of the community. Boys and girls have fairly separate upbringings.
Kenyans are generally friendly and hospitable. Greetings are an important social interaction, and often include inquiries about health and family members.
Visitors to a home are usually offered food or tea, and it is considered impolite to decline. Elderly people are treated with a great deal of respect and deference.
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