Ever Tasted a Uganda Plantain cake Recipe? Everything you need to know about plantain dishes in Uganda and how to make Plantain cake is on this page.
Ingredients to make Plantain cake Recipe
•2 ripe plantains, sliced in half, then in strips
•225 g cottage cheese
•3 egg yolks
•3 egg whites
•1 tbsp dry breadcrumbs
•1 tbsp Sugar
•4 tbsp olive oil
•1 tsp ground cinnamon
Directions to make Plantain cake Recipe
1.Fry plantain strips in the oil until brown on both sides. Mix Cheese, cinnamon, and Sugar in a bowl.
Beat egg yolks in one bowl, and the whites stiffly in another. Grease a baking dish, and sprinkle with breadcrumbs.
Fold stiff egg whites into yolks, pour a quarter into the dish and spread on the egg mixture and a layer of fried plantain. Cover with quarter of Cheese and some olive oil.
Repeat layers, until ingredients are used up. Save a little egg mix and oil to pour over final layer. Bake in 180 °C oven for 40 minutes. Serve with meat.