On this page you can learn how to make Kenya Meat Samosa Recipe. Meat Samosas are simple to make if you are eager to learn. Here under we are going to show you how to make them easily.
Ingredients to make Meat Samosa Recipe.
Use eggroll casings for pastry.
Filling the Meat Samosa Recipe:
•1 pound ground meat
•½ pound onions, chopped
•1 teaspoon turmeric
•1 teaspoon curry powder
•1 teaspoon salt
•¼ teaspoon red pepper
Directions to make Meat Samosa Recipe.
•Form triangular cups with pastry.
•Seal edge with paste of flour and water.
•Fill with meat filling. Fold top over and seal.
; Be sure there are no open corners, or you'll lose you filling during frying.
•The puff will be triangular.
•Fry in moderately hot deep fat until brown and crisp.
•Serve warm and fresh, with a wedge of lemon to be squeezed on it