Its easy to make yourself a Coupe Mount Kenya Dessert Recipe on this page, allow us to teach you how to make it the easiest way.
How to Make Coupe Mount Kenya
•4 to 5 ripe mangoes
•1 cup heavy cream
•½ cup Sugar n peel, cut in tiny ribbons
•½ cup condensed milk
•½ teaspoon salt
1.Peel, pit and mash the mangoes. You should end up with about 2 cups.
2.Whip the heavy cream with the Sugar until stiff.
3.In a 2-quart bowl combine the 2 cups of mashed mangoes, the lemon peel ribbons, condensed milk and salt.
4.Fold in the whipped cream.
5.Pour into freezer trays or a 6-cup mold and freeze