Uganda Smoked Fish Stew Recipe

Ever tasted a Uganda Smoked Fish Stew Recipe ? Do you need to learn how to make a Smoked Fish Stew Dish? On this page we will give you all you need to make a smoked fish dish for your guest.

Ingredients to make Smoked Fish Stew Recipe

•2 cloves crushed garlic

•1 finely chopped Onion

•a bit of cooking oil

•2-3 ripe tomatoes, diced

•3 T. tomato paste

•water

•1 tsp. curry powder

•a pinch of dill

•1 medium sized smoked fish (without bones - shredded or cut into cubes)

Directions to make Smoked Fish Stew Recipe

1.Cook the onions and garlic in oil until translucent.

2.Add the diced tomatoes, and cook until soft.

3.Stir in tomato paste, curry powder and dill.

4.Allow the mixture to simmer for 5–10 minutes. Add a bit of water if it becomes too thick.

5.Add the smoked fish at the last minute, just cooking it long enough to warm.

6.Garnish with a sprinkle of dill. Serve over rice or Pasta.

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