How to Prepare Kenya Kunde Recipe

Have you ever tested Kenya Kunde recipe? Allow me to show you how to make Mukunde one of the best Kenyan vegetarian dishes

Ingredients to make Kenya Kunde Recipe

•2 teaspoons Oil

•Onion minced 1 each

•tomatoes seeded, diced 2 cups

•Black-Eyed Peas cooked 2 cups

•Peanut Butter, natural 1/4 cup

•water 1/4 cup

•salt & pepper to taste

Directions to Make Kenya Kunde Recipe

1.Heat oil over medium flame in a saucepan. Add Onion and sauté lightly till translucent. Add tomatoes and simmer about 5 minutes to cook down.

2.Add remaining ingredients and stir to mix well. Lightly mash the peas]] with a fork.. Simmer about 10 minutes over medium-low heat, stirring occasionally.. Add more water as needed to get a stew-like consistency